I love weddings…there’s something about watching two people blissfully {and completely unaware of how much work that bliss eventually & inevitably turns into} commit their lives to each other that rekindles the romance in your own relationship. You can’t help but be reminded of your own wedding day and all the feelings that the bride and groom must be experiencing…and how much has changed since you first said those “I do’s”.
And then there’s the food. And you can only hope there’s going to be an open bar so that you won’t be so self conscious on the dance floor {or, if you’re like me, you just position yourself in the middle to avoid the stares of the fuddy duddies sitting at their tables around the dance floor}. But when you can’t take advantage of the open bar, you really just care about the food. And to my delight, there was lots of it and it was d-lish. Of course I had to try a bit of everything, and I couldn’t resist checking out these little yummies – mini red velvet cupcakes.
So congrats to the newlyweds, Mr & Mrs Scherer, and thanks for reminding me how much I appreciate my hubby and for all the tasty nibbles!
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